` Saturday, October 08, 2005
HmM..mM.. YuMmY YuMmY..
Lady's Finger being stirred fried with sambal blacan. So SeDaP~..(*o.O* drOoLinG)
ReCiPe FoR e DaY..
1/2 kg of Lady's Finger
1 small bowl of sambal blacan
2 cloves of garlic finely chopped
StePs 1.Put in some olive oil and saute the garlic til crispy brown 2.Put in the lady's finger and sambal blacan with 1/4 water. 3.Leave it to cook for 15 - 20 mins. Meanwhile stir it for every 5 min.HmM.. TrY iT.. It's really very delicious.. For more recipe, tune in early tmr.
Haha, DamN.. This Is sO sO LaMe. Oh mY gOd. I'm CrazY.. HaHa.. sO bOrInG ToDaY sO wAs bLoGinG the WhoLe DaY. HmM, sO pLs CoMmEnT oN mY BloG aBiT oK? DrOp mE a TaG iF u DuN lIkE aNy DeSigN sO i CaN eDiT aNd iMpRoVe. Wahaha.. MisS mY GaMinG BudDy, MeL.. MeL, Na MisS u. aNd Ur LaMe JoKeS. HaHa.. DuN FeeL ToUcHeD HoR. HaHa..
signing.off -[N]a.*- ナディア